Our Menu
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Antipasti
Two delicate crab cakes, in a lemon butter sauce, topped with fresh arugula, capers, ripe tomatoes, in a light drizzle of lemon vinaigrette
Tender grilled octopus, sautéed fingerling potatoes, cherry tomatoes, and green beans
Light, crispy calamari, served with homemade marinara and a lemon wedge
Sautéed red and yellow peppers, red onions, sliced Italian sausage, spinach, garlic, white wine, with a touch of tomato basil sauce
Marinated ripe tomatoes, basil, fresh mozzarella, garlic toast drizzled with extra virgin olive oil
Homemade beef and pork meatballs, mixed with breadcrumbs, topped with arugula, shaved Parmigiano, served with toasted ciabatta in a pomodoro sauce
Four jumbo shrimp served with our homemade cocktail sauce and lemon
Grilled seasonal vegetables drizzled with extra virgin olive oil and herbs
Thinly sliced raw New York strip, tomatoes, mushrooms, capers, Grana Padana, lemon, and extra virgin olive oil
Creamy Burrata cheese, heirloom grape tomatoes, and arugula topped with pistachio basil pesto and a side of crostinis
Served with our homemade marinara sauce
Zuppa
Hearty Italian vegetable soup with seasonal vegetables, tender beans, pasta in a savory tomato broth
Grilled chicken, vegetables, and fresh herbs
Insalata
Crisp romaine, homemade garlic croutons, shaved Parmigiana in our classic Caesar dressing • Add Grilled Chicken +$6.00 | Add Sautéed Shrimp +$12.00
Mixed greens, tomatoes, onions, olives, red peppers, cucumber, feta cheese, in a zesty Italian oregano dressing
Roasted red beets, arugula, heirloom tomatoes, red onions, topped with goat cheese and tossed in a lemon extra virgin olive oil dressing
Sliced heirloom tomatoes, fresh mozzarella, basil, drizzled with aged balsamic and extra virgin olive oil
Crisp iceberg lettuce, tomatoes, blue cheese crumbles, black peppered bacon, in a creamy blue cheese dressing
Destino chopped salad, iceberg lettuce, grape heirloom tomatoes, red & yellow bell peppers, shaved carrots, cucumbers, blue cheese, and grilled chicken tossed in a homemade Italian dressing
Pastas
Crumbled Italian sausage, basil, and fresh mozzarella simmered in a vodka sauce
Fettuccini pasta in a rich, velvety cream sauce, butter, cream, and freshly grated parmesan cheese
Jumbo shrimp, sea scallops, garlic, extra virgin olive oil in a spicy cherry tomato sauce
Jumbo shrimp, cherry tomatoes, asparagus tips, garlic, extra virgin olive oil
Four-layer pasta, topped with mozzarella and parmesan cheese, in a homemade meat sauce
Prosciutto, peas, onion, egg yolks, cheese, tossed in a creamy sauce and fresh herbs
Aged Italian risotto, chicken breast, Roma tomatoes, spinach cooked in a homemade chicken broth, and fresh herbs
Rustic plum tomato sauce, shaved parmesan, garlic, and fresh herbs
Homemade beef and pork meatballs in a pomodora sauce
Tender and pillowy, served with sausage, sun-dried tomatoes, mushrooms, in a white wine garlic sauce
Stuffed with roasted leeks, lobster, and shrimp, in a tomato basil sauce
Cheese-filled ravioli, topped with grilled chicken, tomatoes, spinach, in a tomato cream sauce
Secondi
Chicken breast, tangy capers, onions, and kalamata olives in a spicy tomato sauce served on a bed of pasta
Chicken breast, sautéed wild mushrooms, garlic, shallots in a marsala sauce served with pasta
Chicken breast, tomatoes, sweet peas, roasted potatoes in a garlic white wine sauce
Thinly sliced chicken breast, topped with fresh mozzarella, served with pasta in a basil tomato sauce
Alaskan Halibut, wild mushrooms, red onions, peppers, in a garlic white wine sauce
Sauteéd calamari, jumbo shrimp, Manila clams, and scallops in a homemade arrabbiata sauce on a bed of linguini
Lake Superior Whitefish, shallots, cherry tomatoes, capers, spinach, in a lemon butter sauce
Atlantic salmon, sauteéd jumbo shrimp, capers, and roasted red & yellow peppers in a garlic white wine sauce
Breaded eggplant slices topped with mozzarella cheese served with homemade pomodoro sauce and herbs
Prime filet served with roasted potatoes, grilled asparagus in a demi-glaze sauce
Braised veal shank, carrots, celery, Spanish onions, served with polenta and shaved parmigiano
Served with roasted potatoes
Contorni
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Antipasti
Homemade beef and pork meatballs, mixed with breadcrumbs, pomodoro sauce, topped with arugula and shaved parmigiano, served with toasted ciabatta
Crispy calamari served with homemade marinara, served with a lemon wedge
Four jumbo shrimp served with homemade cocktail sauce and lemon with olive oil
Thinly-sliced raw New York Strip, tomatoes, mushrooms, capers, Grana Padana, lemon, and olive oil
Grilled assortment of seasonal vegetables drizzled with olive oil and seasonal herbs
Zuppa
Hearty Italian vegetable soup with seasonal vegetables, tender beans, and pasta in a savory tomato broth
Insalata
Crisp romaine, homemade garlic croutons, shaved parmigiano in our classic Caesar dressing • Add Chicken +$5.00
Crisp iceberg lettuce, tomatoes, bleu cheese crumbles, black peppered bacon, in a creamy bleu cheese dressing
Mixed greens, tomatoes, onions, olives, red peppers, cucumber, feta cheese, in a zesty Italian oregano dressing
Roasted red beets, arugula, heirloom tomatoes, red onions, topped with goat cheese, and tossed in a lemon extra virgin olive oil dressing
Destino chopped salad, iceberg lettuce, grape heirloom tomatoes, red & yellow bell peppers, shaved carrots, cucumbers, blue cheese, and grilled chicken tossed in a homemade Italian dressing
Panini
Chicken salad with lettuce and sliced tomato served on sliced bread
Homemade beef & pork meatballs in a light tomato basil sauce, served in a French baguette
Thinly breaded chicken breast, tomato basil sauce, served on ciabatta bread
Marinated roasted tomatoes, fresh mozzarella, basil, and olive oil, served on a French baguette
Two 4oz patties, roasted tomato, lettuce, and American cheese, on a brioche burger bun, rubbed with lemon garlic aioli
Secondi
Chicken breast, tomatoes, sweet peas, roasted potatoes in a garlic white wine sauce
Chicken breast, sautéed wild mushrooms, garlic, shallots in a marsala sauce served with pasta
Atlantic salmon, sauteed jumbo shrimp, capers, and roasted red & yellow peppers in a garlic white wine sauce
Pasta
Breaded eggplant slices topped with mozzarella cheese served with homemade pomodoro sauce and herbs
Crumbled Italian sausage, basil, fresh mozzarella, simmered in a vodka sauce
Cheese-filled ravioli, topped with grilled chicken, tomatoes, spinach, in a tomato cream sauce
Fettuccini pasta in a rich, velvety cream sauce, butter, cream, and freshly grated parmesan cheese
Homemade beef and pork meatballs in a pomodora sauce
Fresh pasta stuffed with roasted leeks, lobster, and shrimp, in a tomato basil sauce
Contorni
Menu
Menu
Espresso-soaked ladyfingers with a touch of Kahlua, mascarpone mousse layers finished with a dusting of cocoa powder
Served with a decadent chocolate cake layer with vanilla gelato and whipped cream
A rich dark chocolate cake layered with silky chocolate ganache and finished with luscious chocolate buttercream
A decadently moist red velvet cake with deep cocoa notes, a whisper of buttermilk tang, and a smooth cream cheese frosting
A warmly spiced carrot cake with raisins, enveloped in a creamy, tangy cream cheese icing
A velvety cheesecake infused with Madagascar vanilla bean atop a tender graham cracker crust
Topped with blueberries
Two cannolis served with whipped cream and pistachios
Banana fudge, vanilla, green pistachio, green mint, chocolate
Mango, lemon
